Ancestral Rose

Color
50%
Olfaction
40%
Taste
60%
Color 50%
Sense of smell 40%
Taste 60%

Gradaz.

12% ABV

Grapevine

Barbera

Vintage

Format

0,75 L

Color

Presentation

A dry rosé made from Barbera grapes, produced through a second fermentation in the bottle using the traditional ancestral method, without disgorgement. The nose is distinctly fruity, with notes of strawberry and wild berries. On the palate, it is fresh and invigorating, with no added sulfites.

Refreshing and invigorating
Best enjoyed immediately
bottled

Gradaz.

12% ABV

Vintage

Format

0,75 L

15,00

Available

15,00

Available

15,00

Available

Presentation

A dry rosé made from Barbera grapes, produced through a second fermentation in the bottle using the traditional ancestral method, without disgorgement. The nose is distinctly fruity, with notes of strawberry and wild berries. On the palate, it is fresh and invigorating, with no added sulfites.

Refreshing and invigorating
Best enjoyed immediately
bottled

Ideal for

  • Appetizers
  • Aperitif
  • Toast

Pairings

  • Appetizers
  • Young cheeses
  • Cold cuts
  • Sushi and the like

We recommend

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